Roney and his school friends are making a local snack from wheat flour, sugar and cooking oil.
The other children are learning from him how to mix the ingredients that make the dough, which is then dipped in cooking oil. Roney is experienced in making these snacks, having learned from his foster parents. He helps them at the weekends to make local snacks of chapatti, samosas and mandazi.
Roney is grateful to them for passing on these skills and is keen to develop his own baking skills further in the future.